Established in 1880 by Eng. Pedro F. Fernandez in the “Hacienda Santa Ana” at Bayamon, Puerto Rico. For over 100 years, the Fernandez family has manufactured “Ron de Barrilito” at the place of origin, using the same name, formula and aging process. This special rum is a blend of rums aged, each undisturbed, from 6 to 10 years in charred oak barrels. Enjoy its unique, smooth mellow falvor by sipping, in a snifter, or enjoy it straight, with a splash of water, over ice, before or after dinner.